Mild, nutty and versatile white beans that have a fluffy texture when cooked.
A good source of potassium iron. Rich in fibre and protein and almost completely fat free.
These are the ‘go-to’ beans for minestrone, salad and pasta. They are a great addition to any savoury meal and delicious in dips or simply as a side dish warmed with some olive oil and garlic.
These beans come from New Zealand company Chantal Organics that was started in the mid-1970s in Hawkes Bay by a group of like-minded people. They shared a vision of healthier food and a better life for their families and now make spreads and muesli, mill grains into flour and farm vegetables. Their vision is that quality organic and whole foods are affordable for all Kiwis – just like Family Pantry!
Ingredients:
Cannellini Beans* (60%), Water, Sea Salt. (*certified organic)
Certified organic. Gluten Friendly. Preservative and GMO free. BPA free