Firmer than a honey but not as firm as a paste, this quince spread can be used happily with sweet and savoury flavours. It is particularly useful in reducing the sweetness of a very rich dessert or in bringing out the flavours of pork, venison, turkey and duck. Quince and apple tart is a simple but delicious dessert and our quince spread makes a great addition to a ploughman’s platter.
