Warm up with this rich spiced drinking chocolate made with only the finest cacao beans sourced from the Madang region of Papua New Guinea. Made with a base of 50% single origin cocoa powder and a hint of cinnamon, nutmeg and paprika.
Make on the stove and allow to simmer a little, watch as the drinking chocolate thickens and serve.
Ingredients:
50% cacao (PNG), sugar, spice.